Description
The Supreme Series Choco Truffles Powders offers remarkable versatility and consistency. Its premium formulation ensures that every application, from milk tea to pastries, achieves a sublime balance of flavor and texture. Whether hot or iced coffee, hot chocolate, frappes, or baked goods, the Supreme Powdered Flavor enhances each creation, making it an indispensable ingredient for cafes, restaurants, and patisseries.
Notably, the powder excels in several popular beverage recipes, each a testament to its adaptability and charm. The Choco Truffle Milk Tea, an exquisite blend of creamy tea and rich chocolate, delights patrons with its luxurious depth. The Choco Truffle Mocha Frappe, a favorite in upscale cafes, combines the robust flavors of espresso and chocolate, delivering an invigorating yet indulgent treat. The Hot Choco Truffle Latte, a cold season staple, offers a warming embrace of milk, chocolate, and a whisper of truffle essence, perfect for cozy afternoons.
TOP Creamery’s dedication to quality and innovation ensures that the Supreme Series Choco Truffles Powder not only meets but exceeds the expectations of discerning customers. It is a testament to their commitment to providing exceptional ingredients that elevate every culinary experience.
preparation guides:
• For Frappes 16oz:
2 scoops (30 grams) of Supreme Series Powdered Flavor in 220 grams of ice, 45 grams of Frappe Base Powder, and 60 ml of water in a blender.
• For Bubble Teas/Milk Teas 16oz:
2 scoops (30 grams) of Supreme Series Powdered Flavor in 150ml of tea, 30 grams of creamer, 160 grams of ice, poured in a glass with 60 grams of Tapioca Pearls.
