Description
With a rich history rooted in the verdant coffee plantations of the world’s top coffee-producing regions, Arabica Powder brings a touch of sophistication and authenticity to any culinary creation. The taste of the Pure Series Coffee Powder is a harmonious blend of subtle sweetness and complex acidity, characteristic of high-quality Arabica coffee. The aroma, deeply invigorating, transports one to a serene morning in a coffee grove, with every whiff promising a refreshing experience.
It offers unparalleled control over the flavor profile of products, enabling the creation of unique, signature recipes. The powder’s purity, devoid of additives and preservatives, ensures a natural and consistent flavor, enhancing the quality of both beverages and culinary dishes. Whether used in smoothies, frappes, milk teas, cakes, or sauces, the Coffee Powder delivers a robust coffee essence with just a minimal quantity.
Notable examples of its innovative applications include upscale cafes crafting bespoke Iced Caramel Macchiatos, where 3 grams of Pure Series Coffee Powder blended with TOP Series Caramel and French Vanilla Syrups create a symphony of flavors. In the realm of pastries, renowned patisseries use Arabica Powder to infuse cakes and fillings with a delicate coffee undertone, elevating their creations to gourmet status. Moreover, the powder’s versatility shines in ice cream and baking, where its rich flavor profile enhances the overall taste and appeal of the products.
The Pure Series Coffee Powder is designed for discerning chefs, baristas, and food and beverage manufacturers who seek to infuse their creations with authentic, high-quality coffee flavor. From the bustling kitchens of top-tier hotels to the cozy corners of artisanal cafes, this product stands as a testament to TOP Creamery’s dedication to quality and innovation in the coffee, beverage, and culinary arts.
sample preparation guide:
• For Iced Caramel Macchiato 16oz:
Add 3 grams of the Pure Series Coffee Powder and mix with 60ml of water. Then pour 15ml of the TOP Series Caramel Syrup and 5ml of the TOP Series French Vanilla Syrup. Add 180ml of milk. Add 170 grams of ice. Serve.
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