Description
The history of Wintermelon Milk Tea is as rich as its flavor. Originating in Taiwan, it quickly became a favorite among tea enthusiasts. The wintermelon fruit, known for its green exterior and white interior, imparts a mild flavor and cooling properties, making it an ideal ingredient for tea. This storied tradition is captured flawlessly in the Milk Tea Classic Wintermelon Powder, a testament to its timeless appeal and enduring popularity.
The ease of use of the powdered flavor translates to efficiency, allowing businesses to serve more customers swiftly, thereby increasing revenue. The popularity of wintermelon milk tea ensures a steady stream of customers seeking this unique and delightful flavor. Moreover, the versatility of this premix powder extends beyond milk tea, making it a valuable addition to a variety of culinary creations.
The applications of this powder are as varied as they are delicious. Beyond its primary use in milk tea and bubble tea, it can transform iced candies, slushies, shakes, ice cream flavors, ice candies, ice drops, and ice pops into extraordinary treats. Its adaptability makes it a must-have ingredient for any innovative culinary endeavor.
Recipes that showcase the brilliance of Milk Tea Classic Wintermelon Powder include the classic Wintermelon Milk Tea, renowned for its refreshing and subtly sweet taste, and the Wintermelon Tea Latte, a creamy delight that combines the best of tea and milk. These recipes highlight the powder’s versatility and its ability to create beverages that are both comforting and invigorating.
preparation guide:
• For Bubble Teas/Milk Teas 16oz:
3 scoops (45 grams) of Milk Tea Classic Powdered Flavor in 150ml of tea, 20 grams of creamer, 160 grams of ice, poured in a glass with 60 grams of Tapioca Pearls.
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