Description
The Supreme Mix Soft-Serve Ice Cream Purple Yam Powder is distinguished by its rich, vibrant hue and natural flavor that captivates the senses. Each scoop reveals a smooth texture and creamy consistency, reminiscent of the best global brands. The Purple Yam Soft Serve mix dissolves effortlessly with water and a touch of full cream milk, producing a velvety ice cream ready to delight. The supreme yield and higher creaminess ensure that each serving is a testament to its top-tier quality.
Food and beverage businesses stand to benefit immensely from the Supreme Mix Soft-Serve Ice Cream Purple Yam Powder. Its superior yield and cost efficiency, driven by strategic outsourcing and production processes, make it an ideal choice for those seeking premium quality without premium pricing. This product’s versatility extends beyond soft serve, allowing for innovative applications such as fried ice cream rolls, homemade ice cream, ice cream cakes, pastry and cake fillings, gelato, shakes, frappes, and an array of desserts.
Across the culinary landscape, creative presentations of the Purple Yam Soft Serve are making waves. Some businesses serve it adorned with exotic toppings like candied coconut and macapuno strings, drizzled with caramelized brown sugar syrup, or paired with unique black sesame cones. Others present it atop fluffy waffles, offering a delightful textural contrast. Signature recipes have also emerged, featuring purple yam ice cream nestled in brioche buns or as a surprise filling in mochi, transforming traditional treats into unforgettable gourmet experiences.
TOP Creamery’s dedication to quality and innovation ensures that every product, including the Purple Yam Soft Serve, meets the highest standards of excellence. The Purple Yam Ice Cream from TOP Creamery is not just a product; it’s a testament to superior taste, remarkable quality, and boundless creativity.
preparation guide:
• For Soft-Serve Ice Cream:
Dissolve one (1) pack of Supreme Mix Soft-Serve Ice Cream Powder with 2.5 liters of water, optionally adding one (1) liter of full cream milk, mix well for two (2) to three (3) minutes, pour the mixture into the ice cream machine, and serve when ready.
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