Pure Series Matcha Powder 200g

Description

Pure Series Matcha Powder by TOP Creamery is farmed and processed in Uji, Kyoto, Japan. The Uji Matcha has a full-flavored, natural umami, smooth matcha taste lingering in your mouth that your clients will undoubtedly adore as a concentrated ingredients to their flavored drinks or can be consumed as a pure specialty Japanese drink.

The high-quality pure matcha powder is perfect for adding a rich, earthy flavor to your favorite pastries, foods, baking, and beverages. Our organic matcha is pure, concentrated, planted, and harvested by traditional Japanese matcha experts. Small concentrations can deliver a great taste to your product, so you can add it without overdoing it.

The Pure Series Matcha Powder is crafted to cater to the discerning needs of various markets, including hotels, restaurants, and food manufacturers. It stands as a premium offering, unadulterated by additives or preservatives, and sourced from the finest origins. This matcha powder provides chefs and beverage creators the freedom to craft bespoke recipes that stand apart in both flavor and presentation. A mere whisper of this powder is sufficient to unlock the profound taste and vibrant hue that only authentic Uji Matcha can deliver.

Its pure and potent formulation ensures that even a small quantity can transform ordinary dishes and drinks into extraordinary culinary delights. This product not only enhances the taste but also elevates the visual appeal, adding a vibrant green hue that signifies freshness and quality. It offers chefs and beverage innovators the versatility to create a wide array of applications, from classic matcha tea to contemporary smoothies, frappes, milk teas, cakes, and more. Products are 100% organic and GMO-free. 

Only authentic and premium matcha powders are served and prepared by TOP Creamery: 

1. Sourced directly from the renowned tea fields of Uji, Kyoto, Japan, the matcha powder boasts unparalleled quality and flavor that will elevate your culinary and beverage creations to new heights. Uji is famous as the best source of the finest matcha tea leaves.
2. Produced only from meticulously cultivated tea leaves, the tea leaves we use for processing matcha powder are farmed in a shaded environment, traditionally considered the most premium way of growing matcha powder. The Pure Series Matcha Powder undergoes a carefully controlled production process to preserve its natural richness and vibrancy. With its vibrant green hue, smooth, velvety texture, and umami aftertaste, our matcha powder offers a sensory experience like no other.
3. The Pure Series Uji Matcha Powder is reflected in our partnership with a prestigious tea farmer and processor family in Japan, which has been producing matcha powder since 1836; a 6th generation of leaders is leading the matcha tea expert family. Widely regarded as one of the foremost experts in Japan, our partner’s dedication to excellence ensures that each batch of matcha powder meets the highest standards of quality and consistency. 
4. Furthermore, the Uji Matcha Powder adheres to the stringent quality standards imposed by the government of Japan for the standard of matcha powder. This commitment to quality control adds another layer of assurance to our portfolio, guaranteeing that what TOP Creamery offers is of the best caliber available.

In the realm of novel culinary and beverage concepts, this matcha powder finds its place in signature recipes and unique presentations. Imagine a frothy matcha latte adorned with delicate floral designs, or a rich matcha-infused cheesecake that tantalizes with every bite. Smoothie bowls featuring this matcha are a visual and gustatory delight, while matcha-dusted pastries become the pièce de résistance at upscale patisseries. Restaurants and cafes have also begun to explore its use in savory applications, such as matcha-infused dipping sauces and innovative matcha-flavored bread, pushing the boundaries of culinary creativity.

The Pure Series Matcha Powder is a celebration of purity and tradition, a product that honors its origins while paving the way for modern culinary innovation. Its presence in a kitchen or café is a mark of quality and a promise of unforgettable flavors, making it an essential ingredient for those who seek to create with passion and precision.

sample preparation guide:
• For the Classic Japanese Matcha Tea:
Add 3 grams of the Pure Series Matcha Powder in 60 to 100 ml of hot water using a Matcha Whisk. Serve.

• For Smoothies 16oz:
Add 5-7 grams of the Pure Series Powder, two scoops (30 grams) of the Frappe Base Powder, 30 grams of either fruit jams, fruit syrups, or powdered flavors, and 380 grams of crushed ice in a blender, garnish with slices/cubes of fresh fruit, and serve.