Description
Opening the Milk Tea Classic Thai Powder releases an enticing bouquet of cardamom and star anise, promising a sensory journey before the first sip. The taste follows suit, delivering a smooth, velvety texture with each sip. The natural bitterness of black tea interplays with the warming spices, creating a harmonious, complex flavor profile that captivates the palate and soul.
This flavor is not just another fleeting trend; it has a rich history. The Thai Milk Tea flavor can be traced back to the 1940s, when it first emerged as a popular street beverage in Thailand. The country’s unique blend of Indian, Chinese, and Southeast Asian influences all played a role in shaping this tea’s distinctive flavor profile. Today, it has become a staple of Thai cuisine and a beloved drink around the world.
For bubble tea shop owners, the Thai Milk Tea Classic Series Powder is a game-changer. With its effortless convenience and superior taste, it offers a cost-effective solution for delivering an exceptional product to customers. By utilizing this beverage premix powder, bubble tea shops can increase their efficiency and consistency, ultimately leading to increased customer satisfaction and revenue.
The Milk Tea Classic Thai Powder is a true testament to the art of tea-making. It pays homage to Thailand’s rich cultural heritage while also providing a modern, convenient solution for milk tea enthusiasts around the world. Its seductive aroma and complex flavor profile make it a must-try for anyone seeking a decadent, soul-soothing experience.
preparation guide:
• For Bubble Teas/Milk Teas 16oz:
3 scoops (45 grams) of Milk Tea Classic Powdered Flavor in 150ml of tea, 20 grams of creamer, 160 grams of ice, poured in a glass with 60 grams of Tapioca Pearls.
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